deprontoTenerife events · Events in Santa Cruz
Luxury Christmas menu workshop (afternoon)
Organiser: Se Te Va La Olla.
Make a Christmas menu with dishes you can prepare ahead of the celebration. The workshop includes crispy prawns, leek and pear soup with ham, pork fillet glazed with palm syrup, duchess potatoes and panna cotta with red berries. You will also prepare a side dish of shallots, chestnuts and chicory. This session is on 20 November from 18:00 to 21:00 at Se Te Va La Olla in Santa Cruz de Tenerife. It costs 65€. Book through the school.
On Depronto, you can mark “Going”, see a summary of the group and chat with others before the event.
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